Overlooking the McDowell Mountains and Grayhawk’s Talon Course, Isabella’s Kitchen is styled after a hip country roadhouse serving a selection of handcrafted favorites. Pizza, bruschetta, salads, sandwiches, fish, steaks and fresh pastas crafted daily by Chef Sammy top the list.
A far cry from a chain restaurant experience, Isabella’s Kitchen offers a district atmosphere with a casual charm and character all its own. This was the plan from the moment it opened in 2012. Whether it’s an intimate occasion, family dinner for the whole crew, or drinks with co-workers to celebrate the end of the day, Isabella’s Kitchen is the perfect place for all.
Isabella’s Kitchen was designed with Scottsdale’s wonderful weather in mind, with outdoor seating wrapping around the building to encourage guests to relax and enjoy time well spent with family and friends.
The dining room offers a colorful blend of old and new with large garage-style doors that roll up to bring the outdoors in. It’s a signature feature of the bar area which has become one of the hottest happy hour spots in North Scottsdale. Drop by any afternoon and you’ll see why the “Screw It!” name fits.
8623 East Thompson Peak Parkway
Scottsdale, Arizona 85255
Open daily: 11 am – 10 pm
Reservations and takeout welcome
Blayne Hill, General Manager
Macy Anderson, Assistant General Manager / Event Sales
Groups & Events
Isabella’s Kitchen also accommodates large parties and group gatherings of up to 200 guests. Grayhawk’s professional events and catering experts are ready to customize your special occasion to ensure a memorable day for everyone – especially for you!
Lauren Watson, Director of Events
Emily Bauer, Event Sales Manager